$11
Per Pound
Sirloin Steak
Cooking Temps
suggested internal temperatures

Flavorful and lean, the sirloin is versatile and economical. A sirloin is delicious grilled—seasoned with kosher salt 45 minutes to two hours ahead. When serving a sirloin, after it’s cooked, slice it against the grain to enhance tenderness.

Order Sirloin Steak

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